WHEAT DEXTRIN: A VERSATILE INGREDIENT IN FOOD AND PHARMACEUTICALS

Wheat dextrin is a polysaccharide derived from wheat. This digestible fiber is widely utilized in various food highly branched cyclic dextrin and pharmaceutical applications due to its diverse functionalities. In the food industry, wheat dextrin serves as a thickening agent, enhancing the texture and consistency of products like sauces, gravies, an